Well the photo above kind of sums up this past week of sugaring! Nothing has ran since last Sunday February 23rd, 2014. We have been in the freezing tundra of New Hampshire or caught in some kind of polar vortex. Despite the last couple years of unpredictable warm-ups, it is looking like this year will […]
The couple of warm days here this week have really started to get the family anxious. With the warmer weather and some of the snow staring to melt, we know it won’t be long before its time to start tapping. We are entering our third season of sugaring, and are looking to further streamline the […]
Last weekend I finally got around to taking our last batch of maple sap concentrate and reducing it to syrup. An hour or so of boiling and we were ready to filter. This go around I wanted to use a jelly bag filter that I had read about online and ordered from Amazon. It was […]
